Thursday, October 11, 2012

Say Fromage!

8th Agers expanded their palates this week in French class by participating in a French cheese tasting. Students were encouraged to try three French cheeses - brie, camembert, and chèvre. They learned where each cheese is made in France and from what kind of animal's milk it is made. Students then rated each cheese with J'aime beaucoup (I like a lot), J'aime (I like), J'aime un peu (I like a little), and Je n'aime pas (I don't like). Here are some of their opinions: