Wednesday, January 6, 2010

Fondue Fun

What could be better than spending time together enjoying a delicious fondue spread?! French Club members dipped strawberries, bananas, and marshmellows into creamy, warm chocolate. Fondue, which originated in Switzerland, comes from the French word "fondre", to melt. Fondue can be made with melted chocolate, cheese, or oil. This must be why the restaurant in nearby Towson, "The Melting Pot", is all about fondue.